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Previews available in: English
Subjects
Cajun Cooking, Creole Cooking, American Cooking, Louisiana styleShowing 3 featured editions. View all 3 editions?
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2
Classic Cajun: Hot and Spicy Louisiana Cooking
September 1, 1998, Anness Publishing
Hardcover
1840380055 9781840380057
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3
Classic Cajun: Hot and Spicy Louisiana Cooking (The Classic Cookbook Series)
October 1996, Smithmark Publishers
Hardcover
in English
0765198630 9780765198631
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Feedback?February 24, 2021 | Edited by ImportBot | import existing book |
February 28, 2020 | Edited by MARC Bot | remove fake subjects |
July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |