An edition of A Cook's Guide to Italian Ingredients (1999)

A Cook's Guide to Italian Ingredients

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Cover of: A Cook's Guide to Italian Ingredients by Kate Whiteman, Kate Whiteman
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Last edited by ImportBot
March 7, 2023 | History
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An edition of A Cook's Guide to Italian Ingredients (1999)

A Cook's Guide to Italian Ingredients

by

  • 2 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Hermes House
Language
English
Pages
128

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Previews available in: English

Subjects

Italian Cooking
Edition Availability
Cover of: A Cook's Guide to Italian Ingredients
A Cook's Guide to Italian Ingredients
January 3, 2000, Hermes House
Hardcover in English
Cover of: Cook's Guide to Italian Ingredients
Cook's Guide to Italian Ingredients
March 16, 2000, Lorenz Books
Paperback in English
Cover of: Cookªs Guide to Italian Ingredients
Cookªs Guide to Italian Ingredients
August 1999, Diane Pub Co
Hardcover in English

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Book Details

The Physical Object

Format
Hardcover
Number of pages
128

ID Numbers

Open Library
OL9810052M
ISBN 10
1840382058
ISBN 13
9781840382051
Library Thing
6552713
Goodreads
2466954

Source records

Promise Item
Internet Archive item record

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History

Download catalog record: RDF / JSON
March 7, 2023 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page