An edition of Fruit and Vegetable Processing (2002)

Fruit and Vegetable Processing

Improving Quality (Woodhead Publishing in Food Science and Technology)

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Cover of: Fruit and Vegetable Processing by Wim Jongen, Wim Jongen
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Last edited by MARC Bot
December 5, 2020 | History
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An edition of Fruit and Vegetable Processing (2002)

Fruit and Vegetable Processing

Improving Quality (Woodhead Publishing in Food Science and Technology)

by

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Publish Date
Publisher
CRC
Language
English
Pages
388

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Subjects

Fruit, Processing, Vegetables
Edition Availability
Cover of: Fruit and Vegetable Processing
Fruit and Vegetable Processing: Improving Quality (Woodhead Publishing in Food Science and Technology)
August 29, 2002, CRC
Hardcover in English

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Book Details

First Sentence

"Fruit and vegetables are both major food products in their own right and key ingredients in many processed foods."

Classifications

Library of Congress
TP440 .F73 2002, TP440.F73 2002

The Physical Object

Format
Hardcover
Number of pages
388
Dimensions
9.7 x 6.1 x 1.1 inches
Weight
1.6 pounds

Edition Identifiers

Open Library
OL8259163M
ISBN 10
0849315417
ISBN 13
9780849315411
LCCN
2002073338
Library Thing
7833267
Goodreads
7139068

Work Identifiers

Work ID
OL8636604W

Source records

Library of Congress MARC record
Better World Books record

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History

Download catalog record: RDF / JSON
December 5, 2020 Edited by MARC Bot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page