An edition of French Cooking
(1997)
French Cooking
Traditional Recipes for the Contemporary Cook
by BHB International
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French Cooking, Cooking, frenchShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
French Cooking: Traditional Recipes for the Contemporary Cook
March 1997, Continental Enterprises Group
Hardcover
in English
1858336791 9781858336794
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Cooking
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| September 29, 2021 | Edited by ImportBot | import existing book |
| March 3, 2018 | Edited by ImportBot | import new book |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |