An edition of Hygiene for management (1983)

Hygiene for Management

A Text for Food Hygiene Courses

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Cover of: Hygiene for Management by Richard A. Sprenger, Richard A. Sprenger
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  • 7 Want to read
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Last edited by ImportBot
July 23, 2022 | History
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An edition of Hygiene for management (1983)

Hygiene for Management

A Text for Food Hygiene Courses

by

  • 7 Want to read
  • 1 Currently reading

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Publish Date
Publisher
Highfield Publications
Pages
303

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Previews available in: English

Subjects

Food contamination, Food handling, Food industry and trade, Food poisoning, Food service, Food service employees, Food service management, Health and hygiene, Hygienic aspects of Food industry and trade, Hygienic aspects of Food service, Law and legislation, Sanitation, Health aspects, Prevention, Food, Preservation, Hygiene, Food Contamination, Food Handling, Foodborne Diseases, Prevention & control, Food Services, Voedselverontreiniging, Management, Aliments, Manipulation

Places

Great Britain

Showing 6 featured editions. View all 11 editions?

Edition Availability
Cover of: Hygiene for management
Hygiene for management: a text for food safety courses
2003, Highfield
in English - 10th ed.
Cover of: Hygiene for Management
Hygiene for Management
April 1998, Highfield Publications
Hardcover - 8Rev Ed edition
Cover of: Hygiene for Management
Hygiene for Management: A Text for Food Hygiene Courses
1997, Highfield Publications
Hardcover
Cover of: Hygiene for management
Hygiene for management: a textfor food hygiene courses.
1993, Highfield Publications
in English - 6th ed.
Cover of: Hygiene for Management
Hygiene for Management: A Text for Food Hygiene Courses
1991, Highfield Publications
Hardcover
Cover of: Hygiene for management
Hygiene for management: a text for food hygiene courses
1983, Highfield
in English

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Book Details

Classifications

Library of Congress
TX537 .S77 1991

The Physical Object

Format
Hardcover
Number of pages
303

Edition Identifiers

Open Library
OL12076039M
Internet Archive
hygieneformanage0000spre_n2x8
ISBN 10
1871912016
ISBN 13
9781871912012
OCLC/WorldCat
26354296

Work Identifiers

Work ID
OL8878061W

Source records

Internet Archive item record
Promise Item

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History

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July 23, 2022 Edited by ImportBot import existing book
August 16, 2021 Edited by MARC Bot import existing book
February 2, 2021 Edited by ImportBot import existing book
February 2, 2021 Edited by ImportBot import existing book
December 10, 2009 Created by WorkBot add works page