An edition of Niche and organic chicken products (2002)

Niche and organic chicken products

their technology and scientific principles

by and

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Cover of: Niche and organic chicken products by S. H. Gordon
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Last edited by MARC Bot
July 31, 2019 | History
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An edition of Niche and organic chicken products (2002)

Niche and organic chicken products

their technology and scientific principles

by and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Nottingham University Press
Language
English
Pages
320

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Previews available in: English

Subjects
Breeding, Natural foods industry, Organic farming, Poultry, Poultry industry, Animal husbandry, Veterinary Science, Medical / Nursing, Medical, Agriculture - Animal Husbandry, Specific Ingredients - Natural Foods, Veterinary Medicine - Food Animal, Cooking / Natural Foods, NATURAL FOODS

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Edition Availability
Cover of: Organic and Niche Chicken and Egg Production
Organic and Niche Chicken and Egg Production: Its Technology and Scientific Principles
July 1, 2003, Nottingham University Press
Paperback in English
Libraries near you: WorldCat
Cover of: Niche and organic chicken products
Niche and organic chicken products: their technology and scientific principles
2002, Nottingham University Press
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
Nottingham

The Physical Object

Pagination
x, 320 p. :
Number of pages
320

ID Numbers

Open Library
OL18211646M
Internet Archive
nicheorganicchic0000gord
ISBN 10
1897676964
Digital Object Identifier (DOI)
10.1604/9781897676967
Goodreads
1347920

Source records

Internet Archive item record
Promise Item
Better World Books record

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History

Download catalog record: RDF / JSON
July 31, 2019 Edited by MARC Bot associate edition with work OL8916130W
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page