An edition of The Bovine Scourge (2006)

The Bovine Scourge

Meat, Tuberculosis and Public Health, 1850-1914

by

Cover of: The Bovine Scourge by Keir Waddington, Keir Waddington
Locate

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
Notes

Check nearby libraries

Buy this book

Last edited by Open Library Bot
April 28, 2010 | History
Edit
An edition of The Bovine Scourge (2006)

The Bovine Scourge

Meat, Tuberculosis and Public Health, 1850-1914

by

This work doesn't have a description yet. Can you add one?

Publish Date
Publisher
Boydell Press
Language
English
Pages
240

Check nearby libraries

Buy this book

Edition Availability
Cover of: The Bovine Scourge
The Bovine Scourge: Meat, Tuberculosis and Public Health, 1850-1914
February 1, 2006, Boydell Press
Hardcover in English

Add another edition?

Book Details

The Physical Object

Format
Hardcover
Number of pages
240
Dimensions
9.2 x 6.4 x 0.9 inches
Weight
1.1 pounds

ID Numbers

Open Library
OL8950466M
ISBN 10
1843831937
ISBN 13
9781843831938

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page