An edition of Marketing considerations for functional foods (1995)

Marketing considerations for functional foods

a UK consumer analysis

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Marketing considerations for functional foods
Lynda Morris
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Last edited by Open Library Bot
December 3, 2010 | History
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An edition of Marketing considerations for functional foods (1995)

Marketing considerations for functional foods

a UK consumer analysis

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Leatherhead Food RA
Language
English
Pages
50

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Subjects
Dietetic foods, Market surveys, Marketing
Places
Great Britain

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Edition Availability
Cover of: Marketing considerations for functional foods
Marketing considerations for functional foods: a UK consumer analysis
1995, Leatherhead Food RA
in English
  • Not in Library

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Book Details

Edition Notes

At head of title: Market Intelligence Section.

Published in
Leatherhead

Classifications

Dewey Decimal Class
381.456413020941

The Physical Object

Pagination
50 leaves :
Number of pages
50

ID Numbers

Open Library
OL18907767M

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History

Download catalog record: RDF / JSON
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page