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Previews available in: Spanish
Subjects
Cocina japonesa, Japanese CookingEdition | Availability |
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Sushi and Sashimi and Teriyaki and Tempura: Nuevas recetas de la cocina tradicional Japonesa
June 30, 2005, Editorial Diana, S.A.
Paperback
in Spanish
8466205535 9788466205535
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Community Reviews (0)
Feedback?July 29, 2014 | Edited by ImportBot | import new book |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |