An edition of El manejo higienico de los alimentos / Hygiene Handling of Food (2004)

El manejo higienico de los alimentos / Hygiene Handling of Food

Guia para la obtencion del distintivo H / Guide for Obtaining the Distintive H

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Cover of: El manejo higienico de los alimentos / Hygiene Handling of Food by Francisco Bravo, Francisco Bravo
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Last edited by Open Library Bot
April 28, 2010 | History
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An edition of El manejo higienico de los alimentos / Hygiene Handling of Food (2004)

El manejo higienico de los alimentos / Hygiene Handling of Food

Guia para la obtencion del distintivo H / Guide for Obtaining the Distintive H

by

  • 2 Want to read

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Publish Date
Publisher
Editorial Limusa S.A. De C.V.
Language
Spanish
Pages
115

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Edition Availability
Cover of: El manejo higienico de los alimentos / Hygiene Handling of Food
El manejo higienico de los alimentos / Hygiene Handling of Food: Guia para la obtencion del distintivo H / Guide for Obtaining the Distintive H
June 30, 2004, Editorial Limusa S.A. De C.V.
Paperback in Spanish

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Book Details

The Physical Object

Format
Paperback
Number of pages
115
Dimensions
10.7 x 8.1 x 0.3 inches
Weight
10.4 ounces

ID Numbers

Open Library
OL9173059M
ISBN 10
9681863089
ISBN 13
9789681863081

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Download catalog record: RDF / JSON
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page