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Previews available in: English
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Edition | Availability |
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1
Food macromolecules and colloids
1995, The Royal Society of chemistry
in French
085404700X 9780854047000
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2
Food Macromolecules and Colloids (Special Publication)
May 1995, Royal Society of Chemistry
Hardcover
in English
085404700X 9780854047000
|
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Libraries near you:
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Feedback?July 17, 2024 | Edited by MARC Bot | import existing book |
August 18, 2020 | Edited by ImportBot | import existing book |
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April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |