Official Guide to Foodservice and Hospitality Management Careers

2nd edition
Official Guide to Foodservice and Hospitality ...
A. C. Morton, A. C. Morton
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Last edited by WorkBot
December 10, 2009 | History

Official Guide to Foodservice and Hospitality Management Careers

2nd edition

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Publish Date
Language
English

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Edition Availability
Cover of: Official Guide to Foodservice and Hospitality Management Careers
Official Guide to Foodservice and Hospitality Management Careers
August 1989, Intl Pub Co of Amer
Paperback in English - 2nd edition

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Book Details


The Physical Object

Format
Paperback
Dimensions
11.2 x 8.8 x 0.5 inches
Weight
12.8 ounces

Edition Identifiers

Open Library
OL11479229M
ISBN 10
0931794161
ISBN 13
9780931794162
OCLC/WorldCat
20770745

Work Identifiers

Work ID
OL9165878W

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December 10, 2009 Created by WorkBot add works page