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Publish Date
August 1, 2003
Publisher
Leatherhead Food Research Association
Language
English
Pages
330
Check nearby libraries
Buy this book
Edition | Availability |
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1
Essential Guide to Food Additives
2019, Royal Society of Chemistry, The
in English
1839161191 9781839161193
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2
Essential Guide to Food Additives
August 1, 2003, Leatherhead Food Research Association
Paperback
in English
- 2 edition
1904007635 9781904007630
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Book Details
First Sentence
"The role of food additives in food manufacture has been much maligned and misunderstood in recent years."
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December 11, 2009 | Created by WorkBot | add works page |