Welcome to hospitality
an introduction
by Kye-Sung Chon and Ray Sparrowe
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Welcome to Hospitality: An Introduction, 2nd Edition explores the fascinating worlds of lodging, foodservice, meeting planning, travel and tourism, and the related businesses that make up the hospitality industry. This edition identifies the latest trends found throughout the industry, and addresses what the industry is doing to adapt to modern technology. Perhaps you are considering a career in hospitality. If so, this book will help you decide. Or, you may have already decided to pursue a career in hospitality but want to broaden your understanding of the industry. If so, this book will help you understand how all the parts of the industry are related. - Preface.
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Previews available in: English
Subjects
Hospitality industry, Hotel & catering trades, Sport & leisure industries, Tourism industry, Social Science, Counseling - Vocational Guidance, Careers - General, Business & Economics, Careers / Job Opportunities, General, Career/Job, Careers - Other Specific Fields, Industries - Hospitality, Travel & Tourism, Business & Economics / Hospitality, Travel & TourismShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Welcome to hospitality: an introduction
2000, Delmar
Hardcover
in English
- 2nd ed.
0766808505 9780766808508
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2
Welcome to Hospitality: An Introduction
December 29, 1999, Cengage Delmar Learning
Hardcover
in English
- 2 edition
0766808505 9780766808508
|
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Libraries near you:
WorldCat
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Book Details
Table of Contents
Edition Notes
Previous ed.: Cincinnati, Ohio: South-Western, 1994.
Includes bibliographical references and index.
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| July 31, 2019 | Edited by MARC Bot | associate edition with work OL9246221W |
| January 18, 2013 | Edited by Bryan Tyson | Edited without comment. |
| January 18, 2013 | Edited by Bryan Tyson | Added new cover |
| December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 11, 2009 | Created by WorkBot | add works page |