An edition of Proteins as human food (1977)

Proteins as human food

a discussion exercise for chemistry students of approximately sixth-form level

by

Proteins as human food
F. Percival, F. Percival
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Last edited by WorkBot
December 11, 2009 | History
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An edition of Proteins as human food (1977)

Proteins as human food

a discussion exercise for chemistry students of approximately sixth-form level

by

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Publish Date
Publisher
Chemical Society
Language
English

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Edition Availability
Cover of: Proteins as human food
Proteins as human food: a discussion exercise for chemistry students of approximately sixth-form level
1977, Chemical Society
in English
  • Not in Library

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Book Details

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Published in
London

ID Numbers

Open Library
OL19733143M

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