An edition of Fish As Food Processing, Part 1 (1965)

Fish As Food Processing, Part 1

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Fish As Food Processing, Part 1
G. Borgstrom
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Notes

Check nearby libraries

Buy this book

Last edited by WorkBot
December 11, 2009 | History
Edit
An edition of Fish As Food Processing, Part 1 (1965)

Fish As Food Processing, Part 1

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Academic Pr
Language
English
Pages
489

Check nearby libraries

Buy this book

Edition Availability
Cover of: Fish As Food Processing, Part 1
Fish As Food Processing, Part 1
June 1965, Academic Pr
Hardcover in English
  • Not in Library
Libraries near you: WorldCat

Add another edition?

Book Details

The Physical Object

Format
Hardcover
Number of pages
489

ID Numbers

Open Library
OL10071013M
ISBN 10
0121185036
ISBN 13
9780121185039
Goodreads
4116266

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
December 11, 2009 Created by WorkBot add works page