An edition of Genetic modification technology and food (2001)

Genetic modification technology and food

consumer health and safety

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Genetic modification technology and food
Clare Robinson
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December 11, 2009 | History
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An edition of Genetic modification technology and food (2001)

Genetic modification technology and food

consumer health and safety

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
International Life Sciences Institute
Language
English
Pages
45

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Edition Availability
Cover of: Genetic modification technology and food
Genetic modification technology and food: consumer health and safety
2001, International Life Sciences Institute
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
Brussels
Series
ILSI Europe concise monograph series

The Physical Object

Pagination
45p. :
Number of pages
45

ID Numbers

Open Library
OL16222123M
ISBN 10
1578811252

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December 11, 2009 Created by WorkBot add works page