An edition of The low sodium cook book (1953)

The low sodium cook book

how to prepare tasteful meals for the low sodium or low salt diet, including suggestions for the low sodium, low fat, low cholesterol diet

[1st ed.]
The low sodium cook book
Alma Smith Payne, Alma Smith P ...
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Last edited by Open Library Bot
December 3, 2010 | History
An edition of The low sodium cook book (1953)

The low sodium cook book

how to prepare tasteful meals for the low sodium or low salt diet, including suggestions for the low sodium, low fat, low cholesterol diet

[1st ed.]

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Publish Date
Publisher
Little, Brown
Language
English
Pages
477

Buy this book

Book Details


Edition Notes

Published in
Boston

Classifications

Library of Congress
RM237.9 P38

The Physical Object

Pagination
477p.
Number of pages
477

ID Numbers

Open Library
OL17000290M

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History

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December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 11, 2009 Created by WorkBot add works page