Food Stabilisers, Thickeners and Gelling Agents

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Food Stabilisers, Thickeners and Gelling Agen ...
Alan Imeson
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Last edited by MARC Bot
December 23, 2020 | History

Food Stabilisers, Thickeners and Gelling Agents

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
320

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Edition Availability
Cover of: Food Stabilisers, Thickeners and Gelling Agents
Food Stabilisers, Thickeners and Gelling Agents
2011, Wiley & Sons, Incorporated, John
in English
Cover of: Food Stabilisers, Thickeners and Gelling Agents
Food Stabilisers, Thickeners and Gelling Agents
2011, Wiley & Sons, Incorporated, John
in English
Cover of: Food Stabilisers, Thickeners and Gelling Agents
Food Stabilisers, Thickeners and Gelling Agents
2009, Wiley & Sons, Incorporated, John
in English
Cover of: Food Stabilisers, Thickeners and Gelling Agents
Food Stabilisers, Thickeners and Gelling Agents
2009, Wiley & Sons, Limited, John
in English
Cover of: Food Stabilisers, Thickeners and Gelling Agents
Food Stabilisers, Thickeners and Gelling Agents
January 1, 2007, Blackwell Publishing, Incorporated
Hardcover in English

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Book Details


Classifications

Library of Congress
TP455, TP456.H93 F66 2010

The Physical Object

Format
Hardcover
Number of pages
320

ID Numbers

Open Library
OL11650139M
ISBN 10
1405132671
ISBN 13
9781405132671
LCCN
2009016433
Library Thing
9625915

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History

Download catalog record: RDF / JSON
December 23, 2020 Edited by MARC Bot import existing book
August 1, 2020 Edited by ImportBot import existing book
December 11, 2009 Created by WorkBot add works page