An edition of Managing Child Nutrition Programs (2007)

Managing child nutrition programs

leadership for excellence

2nd ed.

by

Managing child nutrition programs
Josephine, Ph.D. Martin
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Last edited by ImportBot
August 2, 2020 | History
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An edition of Managing Child Nutrition Programs (2007)

Managing child nutrition programs

leadership for excellence

2nd ed.

by

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Publish Date
Publisher
Jones and Bartlett Publishers
Language
English

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Subjects

Nutrition, Food, Communication, Administration, School children, Food Services, Organization & administration, Child Nutrition Physiology, Schools, Children, nutrition

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Edition Availability
Cover of: Managing child nutrition programs
Managing child nutrition programs: leadership for excellence
2008, Jones and Bartlett Publishers
in English - 2nd ed.
  • Not in Library
Libraries near you: WorldCat
Cover of: Managing Child Nutrition Programs
Managing Child Nutrition Programs: Leadership for Excellence
December 19, 2007, Jones & Bartlett Publishers
Hardcover in English - 2 edition
Libraries near you: WorldCat

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Book Details

Table of Contents

Foundation for managing child nutrition programs / Josephine Martin
History of child nutrition programs / Josephine Martin
Overview of federal child nutrition programs / Josephine Martin
Wellness: putting purpose in practice / Dorothy Caldwell
Human resources / Martha T. Conklin
Building a technology framework for child nutrition programs / Penny E. McConnell
Financial management / Evelina W. Cross and Shirley Watkins
Using performance standards to set direction / Annette Bomar Hopgood
Menu planning to develop healthy eating practices / Charlotte B. Oakley
Nutrition education: an integral component of child nutrition programs / Marilyn Briggs
Healthy meals for healthy preschool children / Charlotte B. Oakley
Serving children's special needs / Janet Horsley Willis and Wanda L. Shockey
Food descriptions-an essential element in effective procurement / Sandra A. Sadler
Food production systems for the future / Mary B. Gregoire
Preparation of nutritious school meals / Charlotte Beckett Oakley
Leading for excellence in customer service / Mary Kay Meyer
Facility design for school nutrition programs / Diane Schweitzer and Jeannie Sneed
Managing a safe school nutrition environment / Theresa Stretch
Making marketing relevant / Tab Forgac
Communicating with students / Dayle Hayes
Communicating with school officials / Martha T. Conklin
Strategic community partnerships / Ruth W. Gordon
Bridges to the future / Josephine Martin and Charlotte B. Oakley.

Edition Notes

Includes bibliographical references and index.

Published in
Sudbury, Mass

Classifications

Dewey Decimal Class
371.7/16
Library of Congress
LB3479.U54 M26 2008

The Physical Object

Pagination
p. ;

ID Numbers

Open Library
OL17926927M
ISBN 10
0763733903
ISBN 13
9780763733902
LCCN
2007018304
Goodreads
2668022

Source records

Library of Congress MARC record
Library of Congress MARC record
Library of Congress MARC record

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August 2, 2020 Edited by ImportBot import existing book
February 12, 2019 Edited by MARC Bot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 11, 2009 Created by WorkBot add works page