An edition of Cadmium intake via oysters and health effects in New Zealand
(1986)
Cadmium intake via oysters and health effects in New Zealand
cadmium intake, metabolism, and effects in people with a high intake of oysters in New Zealand
by Joan McKenzie
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Last edited by Open Library Bot
December 3, 2010 | History
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Publish Date
1986
Language
English
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Subjects
Analysis, Cadmium, Food consumption, OystersPlaces
New Zealand| Edition | Availability |
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1
Cadmium intake via oysters and health effects in New Zealand: cadmium intake, metabolism, and effects in people with a high intake of oysters in New Zealand
1986, U.S. Environmental Protection Agency, Health Effects Research Laboratory
in English
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2
Cadmium intake via oysters and health effects in New Zealand: cadmium intake, metabolism, and effects in people with a high intake of oysters in New Zealand
1986, U.S. Environmental Protection Agency, Health Effects Research Laboratory
in English
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Book Details
Edition Notes
Caption title.
At head of title: Project summary.
Distributed to depository libraries in microfiche.
"Nov. 1986."
"EPA/600/S1-86/004."
The Physical Object
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| December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 11, 2009 | Created by WorkBot | add works page |