An edition of Canned Foods
(1995)
Canned Foods
Principles of Thermal Process Control, Acidification and Container Closure Evaluation
6th edition
by Austin Gavin
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Canning and preserving| Edition | Availability |
|---|---|
1
Canned foods: principles of thermal process control, acidification and container closure evaluation
1995, FPI
in English
- 6th ed.
0937774049 9780937774045
|
zzzz
|
2
Canned Foods: Principles of Thermal Process Control, Acidification and Container Closure Evaluation
October 1995, Food Processors Institute, the, Food Processors Inst, Food Processors Institute
Paperback
in English
- 6th edition
0937774049 9780937774045
|
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|
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| June 18, 2023 | Edited by ImportBot | import existing book |
| March 10, 2019 | Edited by MARC Bot | import existing book |
| December 11, 2009 | Created by WorkBot | add works page |