An edition of Chef of the Month (2002)

Chef of the Month

Celebrating the Seasons of Food

by

Cover of: Chef of the Month by B. Tasch Ezratty, B. Tasch Ezratty
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Last edited by ImportBot
May 28, 2022 | History
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An edition of Chef of the Month (2002)

Chef of the Month

Celebrating the Seasons of Food

by

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Publish Date
Publisher
Omni Arts Publishers
Pages
96

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Subjects

Italian Cooking, Tuscan style, Cuisine toscane, Ristorante Tuscany
Edition Availability
Cover of: Chef of the Month
Chef of the Month: Celebrating the Seasons of Food
September 2002, Omni Arts Publishers
Hardcover

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Book Details

Classifications

Library of Congress
TX723.2.T86 R57 2002

The Physical Object

Format
Hardcover
Number of pages
96
Dimensions
10 x 8.1 x 0.5 inches
Weight
1.2 pounds

ID Numbers

Open Library
OL11545668M
Internet Archive
ristorantetuscan0000unse_l2b2
ISBN 10
0942929195
ISBN 13
9780942929195
OCLC/WorldCat
1121478408
Goodreads
3394140

Source records

Internet Archive item record
Promise Item

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History

Download catalog record: RDF / JSON
May 28, 2022 Edited by ImportBot import existing book
December 11, 2009 Created by WorkBot add works page