An edition of Seafood Savvy (1992)

Seafood Savvy

A Consumer's Guide to Seafood Nutrition, Safety, Handling and Preparation

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Seafood Savvy
Ken Gall
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Last edited by WorkBot
December 11, 2009 | History
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An edition of Seafood Savvy (1992)

Seafood Savvy

A Consumer's Guide to Seafood Nutrition, Safety, Handling and Preparation

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Cornell University, Cornell Cooperative Exten
Language
English
Pages
34

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Edition Availability
Cover of: Seafood Savvy
Seafood Savvy: A Consumer's Guide to Seafood Nutrition, Safety, Handling and Preparation
November 1992, Cornell University, Cornell Cooperative Exten
Paperback in English
  • Not in Library
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Book Details

The Physical Object

Format
Paperback
Number of pages
34

ID Numbers

Open Library
OL12241904M
ISBN 10
1577530284
ISBN 13
9781577530282

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December 11, 2009 Created by WorkBot add works page