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Last edited by ImportBot
July 21, 2022 | History
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Ruth Berolzheimer

We need a photo of Ruth Berolzheimer

36 works Add another?

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  • Cover of: 500 delicious dishes from leftovers

    First published in 1940 — 4 editions
    Not in Library

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  • Cover of: 2000 useful facts about food: labor, time and money-saving hints, advice and suggestions

    First published in 1941 — 4 editions
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  • Cover of: Candy Book

    First published in 1940 — 4 editions
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  • Cover of: 250 ways to serve fresh vegetables ...

    First published in 1940 — 3 editions
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  • Cover of: 250 tempting desserts

    First published in 1941 — 3 editions
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  • Cover of: 500 delicious salads

    First published in 1951 — 3 editions
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  • Cover of: 250 superb pies and pastries

    First published in 1940 — 2 editions
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  • Cover of: The dairy book

    First published in 1941 — 2 editions
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  • Cover of: 250 ways to prepare meat

    First published in 1940 — 2 editions
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  • Cover of: 500 snacks

    First published in 1940 — 2 editions
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  • Cover of: The meals-for-two cook book

    First published in 1942 — 2 editions
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  • Cover of: Woman's world edition of the American woman's cook book: from the Delineator cook book

    First published in 1939 — 1 edition
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  • Cover of: The cookie book

    First published in 1941 — 1 edition
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  • Cover of: 250 delicious soups

    First published in 1950 — 1 edition
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  • Cover of: 300 ways to serve eggs

    First published in 1951 — 1 edition
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  • Cover of: 250 fish and sea food recipes: useful facts about fish and sea food--

    First published in 1951 — 1 edition
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  • Cover of: The dishes mother used to make cook book

    First published in 1942 — 1 edition
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  • Cover of: 250 ways of serving potatoes

    First published in 1952 — 1 edition
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  • Cover of: 500 tasty sandwiches

    First published in 1952 — 1 edition
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  • Cover of: 250 Ways to Prepare Poultry and Game Birds

    First published in 1950 — 1 edition
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We need a photo of Ruth Berolzheimer

Subjects

American Cooking, Food conservation, Food supply, Menus, World War, 1939-1945, American Cookery, Cooking (Eggs), Cooking (Fish), Cooking (Seafood), Desserts, Appetizers, Baking, Cake, Candy, Confectionery, Cookery (Eggs), Cookery (Meat), Cookery (Relishes), Cookies, Cooking, Cooking (Dairy products), Cooking (Leftovers), Cooking (Meat), Cooking (Potatoes), Cooking (Relishes)

Places

United States

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ID Numbers

  • OLID: OL10584853A

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History

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July 21, 2022 Created by ImportBot import new book