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December 6, 2022 | History
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Love Food Editors Parragon Books

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  • Cover of: Grandma's best recipes: home-made and much-loved favourites from grandma's kitchen

    First published in 2013 — 1 edition
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  • Cover of: Good mixing cocktails: your complete guide to mixing perfect cocktails every time

    First published in 2012 — 1 edition
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  • Cover of: The French kitchen cookbook: everyday cuisine from the French country kitchen

    First published in 2012 — 1 edition
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  • Cover of: Grandma's best: 100 everyday recipes

    First published in 2013 — 1 edition
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  • Cover of: Macarons

    First published in 2012 — 1 edition
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  • Cover of: Christmas cookies

    First published in 2013 — 1 edition
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  • Cover of: Afternoon tea: the taste of perfection

    First published in 2011 — 1 edition
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  • Cover of: Cook with confidence: like having one-on-one cooking lessons at home

    First published in 2013 — 1 edition
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  • Cover of: Step-by-step baking: a visual step-by-step cookbook

    First published in 2011 — 1 edition
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  • Cover of: Best ever baking: a collection of over 100 essential recipes

    First published in 2011 — 1 edition
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  • Cover of: Italian: 100 everyday recipes

    First published in 2011 — 1 edition
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  • Cover of: Coffee Made Simple (Cooking Made Simple)

    First published in 2012 — 1 edition
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  • Cover of: Cook with Confidence

    First published in 2013 — 1 edition
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  • Cover of: Farm to Table Cookbook

    First published in 2013 — 1 edition
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  • Cover of: The Cupcakes Set

    First published in 2012 — 1 edition
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  • Cover of: 1 Batter = 100 Pancake And Waffles

    First published in 2012 — 1 edition
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  • Cover of: Bread (100 Recipes)

    First published in 2012 — 1 edition
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  • Cover of: Camping

    First published in 2013 — 1 edition
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  • Cover of: Irresistible Ice Pops: Treats on Sticks

    First published in 2013 — 1 edition
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  • Cover of: 100 best stir-fries: the ultimate guide to great stir-fries including 100 delicious recipes

    First published in 2012 — 1 edition
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We need a photo of Love Food Editors Parragon Books

Subjects

Cooking, Baking, Cake, Cookies, Desserts, Afternoon teas, Appetizers, Asian Cooking, Cocktails, Cocktails (Boissons), Cooking (Beef), Cooking (Chicken), Cooking (Turkey), French Cooking, Italian Cooking, Pastry, Quick and easy cookbooks, Snack foods, Stir frying, Study and teaching, Tapas, Tea cakes, Wok cooking

Places

Italy, Spain

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ID Numbers

  • OLID: OL11433740A

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History

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December 6, 2022 Created by ImportBot import new book