French chef
Born | 1878 |
Died | 1943 |
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French chef
Born | 1878 |
Died | 1943 |
Subjects
French Cookery, French Cooking, Cooking, Description and travel, Menus, Artists, Biography, Cookery, Cookery (Eggs), Cookery (Potatoes), Cooking (Eggs), Entertaining, Exhibitions, History, Intellectual life, Low budget cooking, Modern Art, Restaurant Boulestin (London, England), Restaurateurs, Social life, Social life and customs, Theater, Wine and wine makingTime
20th centuryID Numbers
- OLID: OL1172919A
- ISNI: 0000000082545258
- VIAF: 66914104
- Wikidata: Q260109
- Inventaire.io: wd:Q260109
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September 30, 2020 | Edited by MARC Bot | add ids |
June 6, 2012 | Edited by VacuumBot | Removed period from death date |
August 19, 2008 | Edited by an anonymous user | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |