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Last edited anonymously
August 18, 2008 | History

W. Smith Greig

We need a photo of W. Smith Greig

Born 1925

16 works Add another?

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  • Cover of: The economics of food processing
    First published in 1971 2 editions in 1 language — 1 previewable

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  • Cover of: The economics of food processing

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  • Cover of: Costs of peeling potatoes by lye and abrasive methods

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  • Cover of: Apple packing costs in Washington, 1971: an economic-engineering analysis

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  • Cover of: The changing structure of the food processing industry: description, causes, impacts, and policy alternatives

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  • Cover of: Economic potential for producing and processing high-valued cash crops from new irrigated lands in Washington

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  • Cover of: Economics and management of food processing
    First published in 1984 1 edition in 1 language — 1 previewable

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  • Cover of: Estimated costs of production for potatoes in Washington, Idaho, Red River Valley, and Maine, 1970-1974.

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  • Cover of: Interregional competition in processing of frozen sweet corn: with emphasis on the Northwest's competitive position.

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  • Cover of: Location advantages in applesauce processing in the U.S. with some implications for the Washington apple industry

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  • Cover of: Locational effects of selected economic factors in fruit and vegetable processing

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  • Cover of: Margins and costs in marketing Florida sweet corn

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  • Cover of: Potatoes: optimum use and distribution with comparative costs by major regions of the U.S.

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  • Cover of: Potentials for apple juice processing in the U.S. with implications for Washington

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  • Cover of: Profitability and other financial operating ratios by firm size in the food processing industry

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  • Cover of: Profitability and other financial operating ratios in the food processing industry

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History

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August 18, 2008 Edited by an anonymous user fix author name
April 1, 2008 Created by an anonymous user initial import