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Subjects
Criticism and interpretation, Abstract Art, Art, Abstract, Biography, Canadian Painting, Cooking (Hot pepper sauces), Cooking (hot peppers), Critique et interprétation, Cuisine (Sauces aux piments forts), Exhibitions, Hot pepper sauces, Hot peppers, Modern Painting, Painters, Painting, Painting, Canadian, Painting, Modern, Painting, modern, 20th century, Peinture, Peinture canadienne, Peinture moderne, Piments forts, Safdie, Sylvia, 1942- -- Exhibitions, Sauces aux piments fortsPeople
Charles Gagnon (1934-), Claude Tousignant (1932-), Marcel Jean (1937-), Prudence Heward (1896-1947), Ross Heward (1937-), Sylvia Safdie (1942-)Time
20th centuryID Numbers
- OLID: OL201300A
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November 29, 2010 | Edited by 24.203.60.70 | Added new photo |
September 6, 2008 | Edited by RenameBot | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |