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Last edited by Williamson
November 19, 2023 | History
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Julia Child

Julia Carolyn Child was an American chef, author, and television personality. She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.
(Wikipedia, Julia Child)

Photo of Julia Child

Born 15 August 1912
Died 13 August 2004

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  • Cover of: The French chef cookbook

    Cover of edition frenchchefcookbo00chil First published in 1968 — 11 editions
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  • Cover of: Mastering the art of French cooking

    First published in 1967 — 10 editions
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  • Cover of: Mastering the Art of French Cooking

    Cover of edition masteringartoffr00beck First published in 1961 — 8 editions
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  • Cover of: My life in France

    Cover of edition mylifeinfrance00juli_0 First published in 2006 — 8 editions
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  • Cover of: Julia's kitchen wisdom: essential techniques and recipes from a lifetime of cooking

    Cover of edition juliaskitchenwis0000chil Cover of edition juliaskitchenwis00chil First published in 2000 — 6 editions
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  • Cover of: Way Ck: Pou V1 Bklt-VHS

    First published in 1985 — 5 editions
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  • Cover of: From Julia Child's kitchen

    First published in 1975 — 5 editions
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  • Cover of: Ways Cook: Fsh/egv5-VHS

    First published in 1985 — 4 editions
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  • Cover of: The Way to Cook

    Cover of edition waytocook0000chil First published in 1985 — 4 editions
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  • Cover of: Bon Appetit: Mezzo-Soprano and Piano

    First published in 1993 — 3 editions
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  • Cover of: Mastering the Art of French Cooking, Vol. 1

    First published in 1971 — 3 editions
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  • Cover of: Cooking with Master Chefs

    First published in 1993 — 2 editions
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  • Cover of: French Chef Cookbook

    First published in 1972 — 2 editions
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  • Cover of: James Beard's Theory and Practice of Good Cooking

    First published in 2008 — 2 editions
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  • Cover of: Delights and prejudices: with 250 recipes

    First published in 1964 — 2 editions
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  • Cover of: Julia Child & company

    Cover of edition juliachildcompan0000chil_o6r5 First published in 1978 — 2 editions
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  • Cover of: Julia Child and More Company

    Cover of edition juliachildmoreco00chil First published in 1979 — 2 editions
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  • Cover of: People Who Love to Eat Are Always the Best People: And Other Wisdom

    First published in 2020 — 2 editions
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  • Cover of: Mastering the Art of French Cooking, Vol. 2

    First published in 1970 — 2 editions
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  • Cover of: Julia and Jacques cooking at home

    First published in 1999 — 2 editions
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Photo of Julia Child

Born 15 August 1912
Died 13 August 2004

Subjects

Cooking, French Cooking, Cooking, french, Cookery, French Cookery, Cooks, Menus, Biography, American Cooking, Cooks, biography, Child, julia, 1912-2004, Cookbooks, Cookery, French, Correspondence, New York Times bestseller, Cooking & Food, France, biography, Home economics, International cooking, Nonfiction, Accessible book, American Cookery, Appetizers, Biography & Autobiography, Cocktails

Places

United States, France, Boston Region, Massachusetts, Paris, Paris (France)

People

Julia Child, Avis De Voto, Jacques Pépin

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Links outside Open Library

Alternative names

  • JULIA CHILD
  • Child, Julia

History

Download catalog record: RDF / JSON
November 19, 2023 Edited by Williamson Name, links, dates, and added bio.
November 13, 2023 Edited by Williamson Added new photo
November 13, 2023 Edited by Williamson Added new photo
November 13, 2023 Edited by Williamson Added new photo
April 1, 2008 Created by an anonymous user initial import