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Last edited anonymously
April 1, 2008 | History
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Rao, M. A.

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Born 1937

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  • Cover of: Engineering Properties of Foods, Third Edition (Food Science and Technology)

    First published in 1995 — 3 editions
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  • Cover of: Rheology of fluid and semisolid foods: principles and applications

    Cover of edition rheologyfluidsse00raom First published in 1999 — 2 editions
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  • Cover of: Viscoelastic properties of foods

    First published in 1992 — 1 edition
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  • Cover of: Engineering properties of foods

    First published in 1986 — 1 edition
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We need a photo of Rao, M. A.

Born 1937

Subjects

Food, Analysis, Food industry and trade, Testing, Chemistry, Fluids, Food science, Rheology, Viscoelasticity

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ID Numbers

  • OLID: OL22748A

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History

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April 1, 2008 Created by an anonymous user initial import