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Last edited anonymously
April 29, 2008 | History

Amanda Hesser

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20 works Add another?

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  • Cover of: The Essential New York Times Cookbook: Classic Recipes for a New Century

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  • Cover of: The cook and the gardener: a year of recipes and writings from the French countryside

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  • Cover of: Cooking for Mr. Latte: A Food Lover's Courtship, with Recipes

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  • Cover of: M. F. K. Fisher among the Pots and Pans: Celebrating Her Kitchens

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  • Cover of: Brooklyn Bridge Park: Michael Van Valkenburgh Associates

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  • Cover of: Food52 Simply Genius: Recipes for Beginners, Busy Cooks, and Curious People [a Cookbook]

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  • Cover of: Food52 Cookbook, Volume 2 Vol. 2: Seasonal Recipes from Our Kitchens to Yours

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  • Cover of: Eat, memory: great writers at the table : a collection of essays from the New York Times

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  • Cover of: The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks

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  • Cover of: Food52 Cook in the Blank: The Fun, Easy Game That Takes You from Zero to Dinner

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  • Cover of: A new way to dinner: a playbook of recipes and strategies for the week ahead

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  • Cover of: Food52 Dynamite Chicken: 60 Never-Boring Recipes for Your Favorite Bird: A Cookbook by Tyler Kord

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  • Cover of: Mfk Fisher Among The Pots And Pans Celebrating Her Kitchens

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  • Cover of: Eat Memory Great Writers at the Table

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  • Cover of: The Food52 Cookbook Volume 2

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  • Cover of: The essential New York Times cook book: classic recipes for a new century

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  • Cover of: The food52 cookbook: 125 Winning Recipes from Exceptional Home Cooks

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  • Cover of: Food52 ice cream & friends: 60 recipes & riffs for sorbets, sandwiches, no-churn ice creams and more

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  • Cover of: Food52 Big Little Recipes: Good Food with Minimal Ingredients and Maximal Flavor [a Cookbook]

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  • Cover of: Food52 mighty salads: 60 new ways to turn salad into dinner-- and make-ahead lunches, too

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History

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April 29, 2008 Created by an anonymous user initial import