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Last edited by RenameBot
September 1, 2008 | History
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Harry T. Lawless

We need a photo of Harry T. Lawless

6 works Add another?

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  • Cover of: Sensory Evaluation of Food: Principles and Practices (Food Science Texts Series)

    First published in 1997 8 editions in 1 language
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  • Cover of: Quantitative Sensory Analysis: Psychophysics, Models and Intelligent Design

    First published in 2013 4 editions in 1 language
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  • Cover of: Laboratory Exercises for Sensory Evaluation

    First published in 2012 3 editions in 1 language — 1 previewable
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  • Cover of: Sensory science theory and applications in foods

    First published in 1991 1 edition in 1 language
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  • Cover of: Quantitative Sensory Analysis Psychophysics Models And Intelligent Design

    First published in 2013 1 edition
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  • Cover of: Sensory evaluation of food: principles and practices

    First published in 2010 1 edition in 1 language — 1 previewable
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We need a photo of Harry T. Lawless

Subjects
Food, Sensory evaluation, Analytic Chemistry, Chemistry, analytic, quantitative, Food Science, 2874, 3059, 3445, 8285, Allied health & medical -> medical -> neuroscience, Analytical biochemistry, Biochemistry, Biological sciences & nutrition -> biology -> biochemistry, Cell receptors, Chemistry, Congresses, Food & beverage technology, Food Analysis, Food industry and trade, Food manufacturing & related industries, Food science, Food, analysis, Food-Sensory evaluation, Laboratory manuals, Neuroscience

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ID Numbers

  • OLID: OL382755A

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History

Download catalog record: RDF / JSON
September 1, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import