Italian writer and traslator from English and French languages. She was born in Susa (Turin, Italy) and started Classical Literature studies. She lives in New York, Paris, Rome and Sicily writing about cooking and trips. Now she stays in Sicily with her husband a famous chef, where they are following permaculture principles in their farm and restaurants.
| Born | 1964 |
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| Born | 1964 |
Subjects
Cooking, Food habits, Gastronomy, History, Italian Cooking, Northern style, Social life and customs, Wine and wine makingTime
20th centuryID Numbers
- OLID: OL3966649A
- Library of Congress Names: LCCN Permalink: https://lccn.loc.gov/no2014024320
- SBN/ICCU (National Library Service of Italy): https://opac.sbn.it/opera/MOD1760536
- VIAF: https://viaf.org/en/viaf/51865285
Links outside Open Library
| January 23, 2025 | Edited by panfilomaria | Edited without comment. |
| January 23, 2025 | Edited by panfilomaria | Edited without comment. |
| January 23, 2025 | Edited by bitnapper | merge authors |
| April 30, 2008 | Created by an anonymous user | initial import |