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Last edited by Tom Morris
January 13, 2020 | History
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American Dietetic Association

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  • Cover of: Low cost quantity recipes

    First published in 1900 1 edition in 1 language
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  • Cover of: Low cost-quantity recipes.: The American dietetic association; report of Committee on preparation of low-cost quantity recipes, Administrative section.

    First published in 1934 1 edition in 1 language
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  • Cover of: Dietetics as a profession

    First published in 1942 1 edition in 1 language
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  • Cover of: Dietetics as a profession.

    First published in 1944 2 editions in 1 language
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  • Cover of: A manual for teaching dietetics to student nurses.

    First published in 1949 1 edition in 1 language
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  • Cover of: Your future as a dietitian

    First published in 1964 4 editions in 1 language — 1 previewable
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  • Cover of: Your future as a dietitian

    First published in 1964 1 edition
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  • Cover of: Lydia J. Roberts award essays: a compilation of essays.

    First published in 1968 1 edition in 1 language
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  • Cover of: Allergy recipes.

    First published in 1969 1 edition in 1 language
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  • Cover of: Bibliography on credentialing and education

    First published in 1971 1 edition in 1 language
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  • Cover of: Meal planning with exchange lists: ...to help select foods for your meals

    First published in 1973 1 edition in 1 language
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  • Cover of: Essentials of a coordinated undergraduate program in dietetics leading to a baccalaureate degree and eligibility for membership in American Dietetic Association.

    First published in 1974 1 edition in 1 language
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  • Cover of: Professional standards review procedure manual

    First published in 1976 1 edition in 1 language
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  • Cover of: Patient nutritional care in long-term care facilities: a handbook for consultant dietitians and dietetic service supervisors.

    First published in 1977 1 edition in 1 language
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  • Cover of: Costs and benefits of nutritional care, phase 1.

    First published in 1979 1 edition in 1 language
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  • Cover of: The American Diabetes Association/the American Dietetic Association family cookbook

    First published in 1980 4 editions in 1 language — 1 previewable
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  • Cover of: Handbook of clinical dietetics

    First published in 1981 1 edition in 1 language — 1 previewable
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  • Cover of: Abstracts: Networking Success-Design for Tomorrow

    First published in 1982 1 edition in 1 language
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  • Cover of: Clinical Dietetic Staffing Kit

    First published in 1982 1 edition in 1 language
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  • Cover of: Eating the moderate fat & cholesterol way, plus new ideas for traditional recipes.

    First published in 1982 1 edition in 1 language
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We need a photo of American Dietetic Association
Subjects
Diet therapy, Nutrition, Recipes, Diabetes, Dietetics, Dietitians, Popular works, Cookery, Diet Therapy, Nutritional Physiological Phenomena, Popular Works, Cooking, Diabetic Diet, Diet, Food, Low-fat diet, Diabetes, diet therapy, Handbooks, manuals, Children, Chronic renal failure, Diabetes Mellitus, Diet in disease, Diet, Fat-Restricted, Dietary Supplements, Education
Places
United States

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ID Numbers

  • OLID: OL413026A

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Alternative names

  • American Dietetic Association Staff
  • The American Dietetic Association
  • ADA (American Dietetic Association)
  • American Dietetic Association (ADA)
  • American Dietetic Assoc.
  • American Dietetic Assn Staff
  • American Dietetics Association

History

Download catalog record: RDF / JSON
January 13, 2020 Edited by Tom Morris merge authors
December 1, 2012 Edited by Tom Morris merge authors
February 23, 2011 Edited by Tom Morris Edited without comment.
February 23, 2011 Edited by Tom Morris merge authors
April 1, 2008 Created by an anonymous user initial import