An edition of Costs and benefits of nutritional care, phase 1. (1979)

Costs and benefits of nutritional care, phase 1.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Costs and benefits of nutritional care, phase ...
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Notes

Buy this book

Last edited by MARC Bot
October 17, 2020 | History
Edit
An edition of Costs and benefits of nutritional care, phase 1. (1979)

Costs and benefits of nutritional care, phase 1.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
American Dietetic Association
Language
English
Pages
87

Buy this book

Subjects
Preventive health services, Cost effectiveness, Nutritionally induced diseases, Nutrition extension work, Food relief, Prevention
Places
United States

Showing 1 featured edition. View all 1 editions?

Edition Availability
Cover of: Costs and benefits of nutritional care, phase 1.
Costs and benefits of nutritional care, phase 1.
1979, American Dietetic Association
in English
  • Not in Library

Add another edition?

Book Details

Edition Notes

Includes bibliographical references.

Published in
[Chicago, Ill.]

Classifications

Dewey Decimal Class
362.1/963905
Library of Congress
RA645.N87 C67

The Physical Object

Pagination
vii, 87 p. :
Number of pages
87

ID Numbers

Open Library
OL4461549M
LCCN
79124954

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 17, 2020 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.