It looks like you're offline.
Donate
Change Website Language
Open Library logo
additional options menu
Last edited by ImportBot
August 29, 2008 | History
Edit

Michael Ollinger

We need a photo of Michael Ollinger

5 works Add another?

Sorting by Sorted by: Most Editions | First Published | Most Recent | Top Rated | Reading Log | Random

Showing all works by author. Would you like to see only ebooks?

  • Cover of: Structural change in U.S. chicken and turkey slaughter

    First published in 2000 3 editions in 1 language
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Food Safety Audits, Plant Characteristics, and Food Safety Technology Use in Meat and Poultry Plants

    First published in 2011 3 editions in 1 language
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: School Foodservice Costs: Location Matters

    First published in 2011 2 editions in 1 language
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Meat and poultry plants' food safety investments: survey findings

    First published in 2004 1 edition in 1 language — 1 previewable
    Read Listen

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Plant biotechnology: out of the laboratory and into the field

    First published in 1995 1 edition in 1 language
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
We need a photo of Michael Ollinger

Subjects
Chicken industry, Cost accounting, Costs, Food, Food safety, Hazard Analysis and Critical Control Point (Food safety system), Meat, National school lunch program, Pesticides industry, Plant biotechnology, Poultry, Poultry as food, Processing, Safety measures, School breakfast programs, School children, Seeds, Slaughtering and slaughter-houses, Technological innovations, Turkey industry
Places
United States

Lists

Add to List

My Reading Lists:

Create a new list

ID Numbers

  • OLID: OL4311424A

Links (outside Open Library)

No links yet. Add one?

History

Download catalog record: RDF / JSON
August 29, 2008 Created by ImportBot Imported from Western Washington University MARC record