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Last edited by RenameBot
August 31, 2008 | History
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Fereidoon Shahidi

We need a photo of Fereidoon Shahidi

Born 1951

40 works Add another?

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  • Cover of: Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products: Chemistry, Properties, and Health Effects (Bailey's Industrial Oil & Fat Products)

    First published in 2005 — 5 editions
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  • Cover of: Nutraceutical proteins and peptides in health and disease

    First published in 2005 — 4 editions
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  • Cover of: Tree nuts: composition, phytochemicals, and health effects

    First published in 2008 — 4 editions
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  • Cover of: Quality of fresh and processed foods

    First published in 2003 — 4 editions
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  • Cover of: Nutrigenomics and proteomics in health and disease: impact of food factors-gene interactions

    First published in 2009 — 3 editions
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  • Cover of: Food Lipids: Chemistry, Flavor, and Texture (Acs Symposium Series)

    First published in 2005 — 3 editions
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  • Cover of: Tea and Tea Products: Chemistry and Health-Promoting Properties (Nutraceutical Science and Technology)

    First published in 2008 — 3 editions
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  • Cover of: Canola and rapeseed: production, chemistry, nutrition, and processing technology

    First published in 1990 — 2 editions
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  • Cover of: Natural antioxidants: chemistry, health effects, and applications

    First published in 1997 — 2 editions
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  • Cover of: Nutraceutical and Specialty Lipids and their Co-Products (Nutraceutical Science and Technology)

    First published in 2006 — 2 editions
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  • Cover of: Antioxidant Measurement and Applications (Acs Symposium Series)

    First published in 2007 — 2 editions
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  • Cover of: Flavor chemistry of ethnic foods

    First published in 1999 — 2 editions
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  • Cover of: Nutraceutical beverages: chemistry, nutrition, and health effects

    First published in 2003 — 2 editions
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  • Cover of: Seafoods: chemistry, processing technology and quality

    First published in 1994 — 2 editions
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  • Cover of: Free Radicals in Food: Chemistry, Nutrition and Health Effects (Acs Symposium Series)

    First published in 2002 — 2 editions
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  • Cover of: Marine nutraceuticals and functional foods

    First published in 2007 — 2 editions
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  • Cover of: Omega-3 fatty acids: chemistry, nutrition, and health effects

    First published in 2001 — 2 editions
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  • Cover of: Flavor chemistry: trends and developments

    First published in 1989 — 2 editions
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  • Cover of: Flavor of meat, meat products, and seafoods

    First published in 1998 — 2 editions
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  • Cover of: Phenolic Compounds in Foods and Natural Health Products (Acs Symposium Series)

    First published in 2005 — 2 editions
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We need a photo of Fereidoon Shahidi

Born 1951

Subjects

Congresses, Food, Functional foods, Composition, Food industry and trade, Health aspects, Dietary Supplements, Flavor, Analysis, Antioxidants, Chemistry, Dietary supplements, Food Handling, Nutrition Physiology, Therapeutic use, Botanical chemistry, By-products, Diet therapy, Food Science, Food, composition, Meat, Nutrition, Nutritional Physiological Phenomena, Phenols, Quality control

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ID Numbers

  • OLID: OL458101A

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History

Download catalog record: RDF / JSON
August 31, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import