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Last edited by bitnapper
June 28, 2023 | History
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Annette Wolter

Annette Wolter gehört zu den führenden Kochbuch-Autoren im deutschen Sprachraum. Seit zwei Jahrzehnten sind Kochen und Haushalt ihr Ressort. Annette Wolter begann als Mitarbeiterin großer Frauenzeitschriften. Heute ist sie anerkannte Expertin im Bereich Küche und Keller, Autorin erfolgreicher Kochbücher und mehrfache Preisträgerin der »Gastronomischen Akademie Deutschlands«.

— aus Lauter Lieblingssuppen

We need a photo of Annette Wolter

فولتر، أنيت

116 works Add another?

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  • Cover of: Bunte Salate mit Variationen: Einfach-raffinierte Ideen zur Abwechslung

    First published in 1989 1 edition in 1 language
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  • Cover of: Das ist Kochen: Das große Universalkochbuch unserer Zeit

    First published in 1981 1 edition in 1 language
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  • Cover of: Brot leicht gemacht

    First published in 1987 1 edition in 1 language — 1 previewable
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  • Cover of: Mi͡asnye bli͡uda: gori͡achie bli͡uda i kholodnye zakuski iz mi͡asa i dichi na vse sluchai zhizni

    First published in 1997 1 edition in 1 language — 1 previewable
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  • Cover of: Cakes and Patries: Cookbook Go (Good Cooks Library)

    First published in 1989 1 edition in 1 language
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  • Cover of: Carnes

    First published in 2000 1 edition in 1 language
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  • Cover of: Chicken for dinner and much much more.

    First published in 1996 1 edition in 1 language
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  • Cover of: Das grosse Tiefkühl-Buch: selber einfrieren von A bis Z : mit d. schönsten Rezept-Ideen zum Kochen auf Vorrat

    First published in 1977 1 edition in 1 language
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  • Cover of: Delicious desserts.

    First published in 1995 1 edition in 1 language
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  • Cover of: Delightful Desserts (Cook's Collection)

    First published in 1995 1 edition
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  • Cover of: Die raffinierte Schnellküche: prakt. Rezepte f. jeden Anlass : mit Studioteil Tips u. Fertiggerichte

    First published in 1973 1 edition in 1 language — 1 previewable
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  • Cover of: Ensaladas/Salads

    First published in 1998 1 edition in 1 language — 1 previewable
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  • Cover of: Favourite fish dishes.

    First published in 1995 1 edition in 1 language
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  • Cover of: Feinschmeckers Kochbuch: d. besten Rezepte aus dt. u. europ. Küchen

    First published in 1975 1 edition in 1 language
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  • Cover of: Hamburguesas

    First published in 1998 1 edition in 1 language
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  • Cover of: Low-calorie cooking

    First published in 1982 1 edition in 1 language
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  • Cover of: Party Treats and Snacks (Cook's Collection)

    First published in 1995 1 edition
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  • Cover of: Pasta - Cocinar Mejor Que Nunca

    First published in 1991 1 edition in 1 language
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  • Cover of: Pasta cookbook: more than 150 international recipes for starters, soups, sauces, casseroles and main dishes, with special step-by-step instructions on creating homemade pasta

    First published in 1990 1 edition in 1 language
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  • Cover of: Perfect Pasta (Cook's Collection)

    First published in 1995 1 edition
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We need a photo of Annette Wolter

فولتر، أنيت

Subjects
Cooking, Cookery, Kochbuch, Budgerigar, International cooking, German Cooking, Baking, Cookery, German, Cookery, International, German Cookery, International Cookery, Cocina, Cold dishes (Cooking), Cookery, European, Cooking (Fish), European Cookery, European Cooking, Frozen foods, Parakeets, Quick and easy cooking, Recetas, Salads, African gray parrot, Appetizers, Asado a la parrilla
Places
Germany

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History

Download catalog record: RDF / JSON
June 28, 2023 Edited by bitnapper Edited without comment.
June 28, 2023 Edited by bitnapper merge authors
January 3, 2023 Edited by bitnapper Edited without comment.
January 3, 2023 Edited by bitnapper Edited without comment.
April 1, 2008 Created by an anonymous user initial import