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Subjects
Food, Tables, Caloric content, Food, caloric content, Carbohydrate content, Health, Food, carbohydrate content, Food Analysis, Brand name products, Food, sodium content, Carbohydrates, Food, composition, Aliments, Composition, High-fiber diet, International Cookery, Low-carbohydrate diet, Nutrition, Proteins, Sodium content, Cholesterol, Cholesterol content, Diet, Fat content, Fiber contentPlaces
United StatesTime
20th centuryID Numbers
- OLID: OL63015A
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September 8, 2008 | Edited by RenameBot | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |