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Last edited by ImportBot
December 29, 2008 | History

United States. Consumer and Marketing Service

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  • Cover of: United States standards for grades of canned ripe olives: effective September 1, 1971

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  • Cover of: United States standards for grades of canned sauerkraut: effective May 13, 1963

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  • Cover of: United States standards for grades of canned spinach: effective May 8, 1971

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  • Cover of: United States standards for grades of canned squash (summer type): effective May 25, 1959

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  • Cover of: United States standards for grades of dehydrated grapefruit juice: effective July 1, 1969

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  • Cover of: United States standards for grades of dehydrated orange juice: effective September 21, 1968

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  • Cover of: United States standards for grades of green olives: effective September 8, 1967

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  • Cover of: United States standards for grades of peanut butter: effective February 5, 1972

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  • Cover of: Dan and Sue meet friendly foods: a coloring book

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  • Cover of: Your Plentiful Foods Program: a marketing aid

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  • Cover of: How to buy food: como comprar los comestibles

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  • Cover of: Federal-State market news reports: a directory of services available

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  • Cover of: Directory of state departments of agriculture, 1965

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  • Cover of: Meat & poultry inspection: a capsule summary

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  • Cover of: Smart shopper food guide

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  • Cover of: Federal meat and poultry inspection statistical summary for 1969

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  • Cover of: Codex alimentarius commission: international standards for food products : who speaks for the U.S?

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  • Cover of: Meeting the raisin standards

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  • Cover of: USDA grades for slaughter swine and feeder pigs

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  • Cover of: Expanding the food stamp program

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December 29, 2008 Created by ImportBot Imported from Buffalo State College record