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Last edited by ImportBot
December 30, 2009 | History
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Lucy Vaserfirer

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6 works Add another?

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  • Cover of: Flavored butters: how to make them, shape them, and use them as spreads, toppings, and sauces

    First published in 2013 4 editions in 1 language
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  • Cover of: Marinades: the quick-fix way to turn everyday food into exceptional fare, with 400 recipes

    First published in 2014 3 editions in 1 language — 1 previewable
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  • Cover of: Seared to perfection: the simple art of sealing in flavor

    First published in 2009 3 editions in 1 language — 1 previewable
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  • Cover of: Not Your Mother's Cast Iron Skillet Cookbook: More Than 150 Recipes for One-Pan Meals for Any Time of the Day

    First published in 2018 1 edition in 1 language
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  • Cover of: Ultimate Pasta Machine Cookbook: 100 Recipes for Every Kind of Amazing Pasta Your Pasta Maker Can Make

    First published in 2020 1 edition in 1 language
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  • Cover of: Seared to perfection: the simple art of sealing in flavor

    First published in 2009 1 edition in 1 language
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We need a photo of Lucy Vaserfirer

Subjects
Cooking (Meat), Sautéing, Butter, COOKING / Courses & Dishes / Sauces & Dressings, Cast-iron, Cooking, Cooking (Butter), Cooking (dairy products), Cooking (meat), Frying, Home economics, Marinades, Sauces, Skillet cooking

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ID Numbers

  • OLID: OL6771180A

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History

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December 30, 2009 Created by ImportBot new author