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Last edited by ImportBot
November 9, 2010 | History
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Joan Fitzpatrick

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9 works Add another?

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  • Cover of: Renaissance food from Rabelais to Shakespeare: culinary readings and culinary histories

    First published in 2010 6 editions in 1 language
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  • Cover of: Food in Shakespeare: Early Modern Dietaries and the Plays

    First published in 2016 5 editions in 1 language
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  • Cover of: The idea of the city: early-modern, modern, and post-modern locations and communities

    First published in 2009 5 editions in 1 language
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  • Cover of: History of Food in Literature: From the Fourteenth-Century to the Present

    First published in 2017 4 editions in 1 language
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  • Cover of: Three Sixteenth-Century Dietaries

    First published in 2017 2 editions in 1 language — 1 previewable
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  • Cover of: International Human Rights Document Supplement: Law, Policy, and Process

    First published in 2009 1 edition in 1 language
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  • Cover of: Shakespeare and the Language of Food: A Dictionary

    First published in 2010 1 edition in 1 language
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  • Cover of: Human rights and forced displacement

    First published in 2000 1 edition
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  • Cover of: Renaissance food from Rabelais to Shakespeare: culinary readings and culinary histories

    First published in 2010 1 edition in 1 language
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We need a photo of Joan Fitzpatrick

Subjects
Food habits in literature, Food in literature, History and criticism, Aliments dans la littérature, Cooking in literature, European literature, Food, Food habits, Habitudes alimentaires dans la littérature, Histoire et critique, History, Aliments, Bellettrie, Cities and towns, Cities and towns in literature, Congresses, Cookbooks as Topic, Cookery, Cooking, Cooking, european, Cuisine européenne, Diet, Dietaries, Drama, English literature
Places
Europe
Time
Renaissance, 1450-1600

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ID Numbers

  • OLID: OL6838920A

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History

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November 9, 2010 Created by ImportBot new author