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Subjects
History, Congresses, Food habits, Social life and customs, Sources, Archival resources, Artisans, Castles, Civilization, Europe, social conditions, Food in literature, Fortification, Group identity, Italian Cooking, Manners and customs, Material culture, Medieval Cooking, Nutritional anthropology, Social conditions, Sumptuary lawsTime
To 1506ID Numbers
- OLID: OL6881830A
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January 3, 2011 | Created by ImportBot | new author |