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Last edited by raybb
April 18, 2024 | History
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Matteo Bordiga

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6 works Add another?

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  • Cover of: Food Aroma Evolution

    First published in 2019 — 5 editions
    Not in Library

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  • Cover of: Post-Fermentation and -Distillation Technology: Stabilization, Aging, and Spoilage

    First published in 2017 — 5 editions
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  • Cover of: Valorization of Wine Making By-Products

    First published in 2015 — 5 editions
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  • Cover of: Edible Insects Processing for Food and Feed: From Startups to Mass Production

    First published in 2023 — 4 editions
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  • Cover of: Flavoromics: An Integrated Approach to Flavor and Sensory Assessment

    First published in 2024 — 2 editions
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  • Cover of: Flavour Volatiles of Wine

    First published in 2022 — 1 edition
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We need a photo of Matteo Bordiga

Subjects

Food Science, TECHNOLOGY & ENGINEERING, Wine and wine making, Alcoholic beverages, Bioengineering, Biotechnologie, Biotechnology, Distillation, Déchets, Edible insects, Entreposage, Fermentation, Home economics, Liquors, Refuse and refuse disposal, Refuse disposal, Spoilage, Storage, Vin, Waste disposal, Wine, Élimination

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History

Download catalog record: RDF / JSON
April 18, 2024 Edited by raybb Edited without comment.
August 16, 2020 Created by ImportBot import new book