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Last edited by RenameBot
September 8, 2008 | History
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Jeni Wright

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121 works Add another?

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  • Cover of: La Biblia De La Pasta (Libros Singulares (Ls))

    First published in 2005 1 edition in 1 language
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  • Cover of: Le Cordon bleu classic light

    First published in 2000 1 edition in 1 language — 1 previewable
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  • Cover of: Le Cordon Bleu Quick Classics (Le Cordon Bleu Classics)

    First published in 2000 1 edition
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  • Cover of: Lets Cook Pasta: How to Make It, Cook It, Serve and Eat It

    First published in 2000 1 edition in 1 language
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  • Cover of: Little Book of Viennese Pastries

    First published in 1995 1 edition in 1 language
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  • Cover of: Oriental Gourmet

    First published in 1987 1 edition
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  • Cover of: Pasta Sauces (Cook's Practical Handbook)

    First published in 2004 1 edition in 1 language
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  • Cover of: Patisserie of Italy

    First published in 1988 1 edition in 1 language
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  • Cover of: Sainbury's Pasta

    First published in 1989 1 edition
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  • Cover of: Sensational soups

    First published in 1996 1 edition in 1 language
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  • Cover of: Tuscan food & folklore: a guide to the cooking, myths, and history of Tuscany

    First published in 1997 1 edition in 1 language — 1 previewable
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  • Cover of: Two's company: tempting dishes for two.

    First published in 1982 1 edition in 1 language
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  • Cover of: Wok and Stir-fry (Hamlyn Cookery)

    First published in 2002 1 edition
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  • Cover of: Encyclopédie de la cuisine italienne

    First published in 1982 1 edition in 1 language
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  • Cover of: Le Cordon Bleu Quick Classics

    First published in 1831 1 edition
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  • Cover of: Guia Completa De Las Tecnicas Culinarias / Complete Cooking Techniques (Le Cordon Bleu Series)

    First published in 2001 1 edition in 1 language — 1 previewable
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  • Cover of: TheE ncyclopedia of Italian cooking

    First published in 1981 1 edition in 1 language — 1 previewable
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  • Cover of: Italy's 500 Best-ever Recipes

    First published in 2007 1 edition
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  • Cover of: The Classic Italian Cooking Course: Learn How to Cook All the Italian Favorites

    First published in 1998 1 edition in 1 language — 1 previewable
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  • Cover of: 101 delicias de chocolate/ 101 Chocolate Treats (Spanish Edition)

    First published in 2009 1 edition
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We need a photo of Jeni Wright

Subjects
Cooking (Pasta), Italian Cooking, Cooking (pasta), Quick and easy cooking, Cooking, Cocina, Cooking, italian, International cooking, Italian Cookery, Quick and easy cookery, Salads, Cookery, Cooking (Chicken), Food habits, Sauces, Asian Cooking, Chinese Cooking, Cookery (Pasta), Cooking (Fish), Cooking (Frozen foods), Cooking (Vegetables), Cooking / Wine, French Cooking, Methods - General, Pasta salads
Places
Italy, Tuscany, Tuscany (Italy)

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ID Numbers

  • OLID: OL82828A

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History

Download catalog record: RDF / JSON
September 8, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import