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Last edited by RenameBot
September 8, 2008 | History
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Jeni Wright

We need a photo of Jeni Wright

121 works Add another?

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  • Cover of: Cordon Bleu Quick Classics

    First published in 1998 1 edition in 1 language
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  • Cover of: Le Cordon Bleu Fruit and Desserts (Le Cordon Bleu Recipes & Techniques)

    First published in 1998 1 edition
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  • Cover of: Good Food 101 One-Pot D

    First published in 2010 1 edition in 1 language
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  • Cover of: Manuel pratique de cuisine

    First published in 1997 1 edition
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  • Cover of: Le Cordon Bleu guía completa de las técnicas culinarias

    First published in 1998 1 edition in 1 language
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  • Cover of: Aves, caza y huevos: Tecnicas y recetas de la escuela de cocina mas famosa del mundo (Le Cordon Bleu tecnicas culinarias series)

    First published in 2002 1 edition in 1 language — 1 previewable
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  • Cover of: The Encyclopedia of Italian cooking

    First published in 1981 1 edition in 1 language — 1 previewable
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  • Cover of: The complete step by step book of desserts

    First published in 1993 1 edition in 1 language — 1 previewable
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  • Cover of: The Cook's Guide To Pasta: Practical Handbook

    1 edition in 1 language
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  • Cover of: 500 Italian Recipes: Easy-To-Cook Classic Italian Dishes, From Rustic And Regional To Cool And Contemporary, Shown Step-By-Step With Over 500 Fabulous Photographs

    First published in 2016 1 edition — 1 previewable
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  • Cover of: One-Pot Dishes

    First published in 2014 1 edition in 1 language
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  • Cover of: Complete Book of Pasta

    First published in 2010 1 edition in 1 language
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  • Cover of: Pizza, Pasta and Risotto: 180 Best-Loved Recipes from Your Local Italian Cafe

    First published in 2009 1 edition in 1 language
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  • Cover of: Italy's 500 Best-Ever Recipes: The Ultimate Collection of Classic Pasta, Pizza, Antipasto, Risotto, Meat, Fish, Vegetable Dishes and Delicious Desserts, with over 500 Photographs

    First published in 2011 1 edition in 1 language
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  • Cover of: The Pasta Cookbook

    First published in 2002 1 edition in 1 language
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  • Cover of: Pasta Sauces: 100 sauces, starters, salads and Soups

    First published in 2011 1 edition in 1 language — 1 previewable
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  • Cover of: Italian Cooking: More Than 70 Deliciously Authentic Recipes from All over Italy Shown in over 300 Step-by-step Photographs

    First published in 2009 1 edition in 1 language
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  • Cover of: Hortalizas y ensaladas: Tecnicas y recetas de la escuela de cocina mas famosa del mundo (Le Cordon Bleu tecnicas culinarias series)

    First published in 2002 1 edition in 1 language — 1 previewable
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  • Cover of: Food and Cooking of the Mediterranean : Italy, Greece, Spain & France: A box set of 4 96-page books with 265 authentic recipes shown in more than 1160 evocative photographs

    First published in 2013 1 edition
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  • Cover of: Best Ever Chicken Recipes

    First published in 2008 1 edition — 1 previewable
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We need a photo of Jeni Wright

Subjects
Cooking (Pasta), Italian Cooking, Cooking (pasta), Quick and easy cooking, Cooking, Cocina, Cooking, italian, International cooking, Italian Cookery, Quick and easy cookery, Salads, Cookery, Cooking (Chicken), Food habits, Sauces, Asian Cooking, Chinese Cooking, Cookery (Pasta), Cooking (Fish), Cooking (Frozen foods), Cooking (Vegetables), Cooking / Wine, French Cooking, Methods - General, Pasta salads
Places
Italy, Tuscany, Tuscany (Italy)

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ID Numbers

  • OLID: OL82828A

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History

Download catalog record: RDF / JSON
September 8, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import