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Subjects
Aliments, Bioactive compounds, Composés bioactifs, Dehydration, Drying, Déshydratation, Food, Functional organic materials, Spray drying, Séchage par pulvérisation, TECHNOLOGY / Engineering / Chemical & Biochemical, TECHNOLOGY / Food ScienceID Numbers
- OLID: OL9560478A
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September 22, 2021 | Created by ImportBot | import new book |