An edition of Hotel and catering supervision (1987)

Hotel and Catering Supervision

New Ed edition

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Cover of: Hotel and Catering Supervision by Ken Gale, Peter F. Odgers, Ken Gale, Peter F. Odgers
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Last edited by ImportBot
December 10, 2022 | History
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An edition of Hotel and catering supervision (1987)

Hotel and Catering Supervision

New Ed edition

by and

  • 2 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Financial Times Prentice Hall
Pages
256

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Subjects

Food service management, Hotel management

Places

Great Britain
Edition Availability
Cover of: Hotel and Catering Supervision
Hotel and Catering Supervision
February 1987, Financial Times Prentice Hall
Paperback - New Ed edition

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Book Details

The Physical Object

Format
Paperback
Number of pages
256

Edition Identifiers

Open Library
OL10285056M
Internet Archive
hotelcateringsup0000gale
ISBN 10
0273028162
ISBN 13
9780273028161
Library Thing
3235121
Amazon ID (ASIN)

Work Identifiers

Work ID
OL22065017W

Source records

Internet Archive item record
Promise Item

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 10, 2022 Edited by ImportBot import existing book
September 10, 2020 Edited by ImportBot import existing book
August 17, 2010 Edited by IdentifierBot added LibraryThing ID
April 30, 2008 Created by an anonymous user Imported from amazon.com record