An edition of Professional Chef, Seventh Edition and Explori Ng Wine (2002)

Professional Chef

7Rev Ed edition

by and

Professional Chef
Culinary Institute of America. ...
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Last edited by ImportBot
October 17, 2022 | History
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An edition of Professional Chef, Seventh Edition and Explori Ng Wine (2002)

Professional Chef

7Rev Ed edition

by and

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
John Wiley & Sons Inc
Language
English
Pages
1888

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Edition Availability
Cover of: Professional Chef
Professional Chef
January 15, 2002, John Wiley & Sons Inc
Hardcover in English - 7Rev Ed edition
  • Not in Library
Libraries near you: WorldCat

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Book Details

The Physical Object

Format
Hardcover
Number of pages
1888
Dimensions
11.3 x 9.1 x 3.5 inches
Weight
12.6 pounds

ID Numbers

Open Library
OL10304541M
ISBN 10
0471211354
ISBN 13
9780471211358
Goodreads
1065413

Source records

Better World Books record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 17, 2022 Edited by ImportBot import existing book
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 30, 2008 Created by an anonymous user Imported from amazon.com record